Tag Archives: Rachel Weston

GIVING AWAY GREEN MARKET SECRETS AND A SIGNED COPY OF NJ FRESH

Green markets, Farmers markets, roadside farm stands, CSA boxes, backyard potagers, community gardens, and the who, what, and where of summer vegetables in general; There is a rainbow of produce growing all over the country and particularly in the Garden State right now.

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2015: JOCEF RECIPE FOR SUCCESS

Beautiful, delicious ingredients, carefully assembled for guests to enjoy is what you will find at the JOCEF Recipe for Success fundraiser. An event created to financially help and inspire culinary students.

A big thank you goes out to Rachel Weston, chef, culinary teacher, and author, for covering the event for Flavor Chronicles/ Chefs in Motion, this year. If you would like to read more about how you can attend next years event, information can be found here.

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