Category Archives: Private Chef

CHEFS: INSPIRED AND INSPIRATIONAL

Who brings produce and plants from their garden to an interview just to make a point? Linda Walton and Lynn McKittrick owners of the hurricane Sandy wrecked, River Front Cafe in Sea Bright, NJ wanted me to understand their concept of good food.

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RENAISSANCE CHEF…ZEET PEABODY

Getting a chef to talk about his experience and career is not an easy task, however, every now and then you get lucky. I ran into Zeet Peabody while he was teaching a cooking class at The Flaky Tart in the Atlantic Highlands a few weeks ago.

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